Homemade Sausages and Burgers
The Dorchester Sausage
We pride ourselves in "Britain's Best Burger" and "Dorchester Sausages" with these award winning products we have built up a wide range to suit all appetites.
Our wide selection of homemade burgers and sausages all combine either, free range pork, scotch beef, or highland lamb with the finest herbs and spices to produce a variety of flavours and experiences.
Our National Award winning plain pork "Dorchester" Sausages are supplied to the prestigious hotel which is a great honour for the business.
The sausages contain free range Packington Pork for their extraordinary taste. All our speciality sausages originate from the Dorchester Sausages producing a range of individual flavours with their own unique finish.
All speciality sausages are listed below.
All Our Speciality Sausages:
• Plain Pork
• Pork and Chive
• Cracked Black Pepper
• Hot Spanish
• Tomato
• Spring Onion and Ginger
• Pork and Black Pudding
• Honey and Mustard
• Pork & Apricot
• Pork and Apple
• Cumberland
• Leek and Red Pepper
• Chorizo
• Stilton and Asparagus
• Pork and Beef
• South African Boerewars
Britain's Best Burger
"Britain's Best Burger" is a scotch beef burger with intense flavour and uniqueness. We also do a leaner version of the burger using all lean steak, perfect for low fat diets.
Our Highland Lamb burger combines the rich meat with crushed garlic and fresh mint, to give an intense but adorable flavour.
Our Pork and Apple Burger combine's the subtleness of the soft pork with the sweetness of the apple to produce a light but tasty burger.
All Our Speciality Burgers:
• Beef Burgers
• Scotch Steak Burgers
• Pork & Apple Burgers
• Lamb, Mint & Garlic Burgers
• Free Range Chicken Burgers
• Chilli Burgers
• Gammon Burgers